1.3oz. Makes One Quart / 5.2oz. Makes One Gallon
MAKE IT MEATY IS FOOD TECHNOLOGY FOR BARBECUE.
Make it Meaty works three ways:
- Increases juiciness for better texture
- Enhances flavors – all flavors
- Adds savory notes of umami
- Less expensive to use than other injections
Designed specifically for competition barbecue, Make it Meaty works on any meat. That’s because it’s designed to compliment and enhance your flavor profile, not replace it.
Meat enhancers need to be added in specific amounts to work best, but flavor is something you add to taste. Make it Meaty separates the enhancers from the flavors, so you can add as much or as little flavor as you like…or none at all.